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Effective method to Make Homemade Noodles

This is an exceptionally straightforward formula for delectable egg noodles. You can make additional noodles on the off chance that you like. Put them between two sheets of wax paper and stop them in a water/air proof compartment or cooler sack. Utilize these in your most loved chicken soup formula.

You will require:

2 eggs

2 mugs flour

1/2 teaspoon salt

4 tablespoons cream

Instructions to make them:

Beat the eggs with a whisk, and after that include the salt and cream gradually. Include the flour bit by bit, mixing the batter with a cake cutter or fork. Separate the batter into two equivalent balls, and afterward roll every one out until thin. Cut the noodle mixture into strips and cut them into two inch pieces.

Put the mixture strips on wax paper and let them dry for 60 minutes. Add them to your chicken soup formula and bubble for five minutes. Keep in mind that hand crafted noodles are not quite the same as readymade ones and they will get to be soft on the off chance that you cook them in the soup for a really long time.